2)  Biological sample
					
	
					
				
				
	
					
				生物样品
				1.
					Solid Phase Extraction and Spectrophotometric Determination of Mercury in Biological Sample with 4-Nitro-6-Sulfophenolazorhodanine;
						
						磺硝酚偶氮若丹宁固相萃取光度法测定生物样品中的汞
					2.
					Utrasonic reflected tomographic imaging to a simulated biological sample;
					
					
						
						
					
						模拟生物样品的反射式超声CT成像
					3.
					A method for the determination of Cl,S,N,P,K,Cu,Zn and Br in biological samples by XRF with pressed-powder pellet sample preparation was proposed in this paper.
						
						研究了用微晶纤维素垫底镶边粉末压片制样-X射线荧光光谱测定生物样品中的Cl、S、N、P、K、Cu、Zn和Br的分析方法。
					
					3)  biological samples
					
	
					
				
				
	
					
				生物样品
				1.
					Determination of micro metal elements in biological samples by ICP-MS;
					
					
						
						
					
						ICP-MS测定生物样品中的微量金属元素
					2.
					Determination of Zinc,Copper and Manganese in Biological Samples by FAAS;
					
					
						
						
					
						火焰原子吸收光谱法测定生物样品中锌、铜和锰
					3.
					An improved method for fluorometric determination of trace elements selenium in biological samples;
						
						荧光法测定生物样品中微量元素硒方法的改进
					
					4)  biological specimen
					
	
					
				
				
	
					
				生物样品
				1.
					Progress in the detection of statins in biological specimens by chromatography;
					
					
						
						
					
						生物样品中他汀类降脂药检测方法的研究进展
					2.
					Development in the detection of Quinolone in biological specimen;
					
					
						
						
					
						高效液相色谱法检测生物样品中喹诺酮类药物的研究进展
					
					6)  food microbiology
					
	
					
				
				
	
					
				食品微生物
				1.
					Application of DGGE technique in the food microbiology;
					
					
						
						
					
						变性梯度凝胶电泳(DGGE)技术在食品微生物研究中的应用
					2.
					To Prefect Food Microbiology Experimental Teaching,to Train the Applied Talents
					
					
						
						
					
						论食品微生物学实验教学体系的改革与完善
					3.
					Recently, this technique was introduced into and applied in food microbiology.
					
					
						
						
					
						多聚酶链式反应结合变性梯度凝胶电泳指纹分析技术(PCR-DGGE)常用于分析自然环境中微生物群体的遗传多样性,具有可重复和容易操作且不需要进行微生物培养等特点,近年来该技术开始作为食品微生物的研究手段。
					补充资料:微生
		1.细小的生命;卑微的人生。  2.复姓。春秋时鲁有微生高(《汉书.古今人表》作尾生高)﹑微生亩。见《论语.公冶长》﹑《论语.宪问》。
		
		说明:补充资料仅用于学习参考,请勿用于其它任何用途。
	参考词条